skip to main content
Hello ! 
Hola ! 
Roasted Poblano Cream Sauce

Roasted Poblano Cream Sauce

by
1 Star2 Stars3 Stars4 Stars5 Stars 3.54
Loading...
30 Min
2
Servings
7
ingredients

Earthy poblano peppers are roasted and combined with Supremo® Brand Mexican Sour Cream. It’s an excellent accompaniment for crusted chicken, quesadillas, pastas as well as salad dressing.

 

Share with friends:
1287 shares
checkbox checkbox

Ingredients

5 Steps to complete

  • 1
    To roast the poblanos, place the peppers directly onto the open flame of a gas stove. Turn with tongs frequently until the skin is wrinkled and somewhat charred, about 5 minutes. Place the finished peppers in a clean plastic bag and seal for 10 minutes. Wrap pepper with a paper towel and rub off the skin. Cut stem and scrape the seeds. Roughly chop the peeled peppers.
  • 2
    Preheat a saucepan over medium heat for 1 minute. Add oil. Heat oil for 1 minute, add onions and sauté for 3 minutes, stirring frequently.
  • 3
    Add garlic, and cook for 2 minutes, stirring frequently. Add sour cream, poblanos, and salt. Cook for 2 minutes.
  • 4
    Carefully place mixture in blender, along with cilantro. Remove center of lid from blender and place a kitchen towel over the top to allow steam to escape. Blend on high speed for 2 minutes.
  • 5
    Pour sauce back into the saucepan and warm over medium heat for 2-3 minutes, stirring occasionally. Enjoy!
To roast the poblanos, place the peppers directly onto the open flame of a gas stove. Turn with tongs frequently until the skin is wrinkled and somewhat charred, about 5 minutes. Place the finished peppers in a clean plastic bag and seal for 10 minutes. Wrap pepper with a paper towel and rub off the skin. Cut stem and scrape the seeds. Roughly chop the peeled peppers.; Preheat a saucepan over medium heat for 1 minute. Add oil. Heat oil for 1 minute, add onions and sauté for 3 minutes, stirring frequently.; Add garlic, and cook for 2 minutes, stirring frequently. Add sour cream, poblanos, and salt. Cook for 2 minutes. ; Carefully place mixture in blender, along with cilantro. Remove center of lid from blender and place a kitchen towel over the top to allow steam to escape. Blend on high speed for 2 minutes.; Pour sauce back into the saucepan and warm over medium heat for 2-3 minutes, stirring occasionally. Enjoy!

Comments

Store Locator

Great Places You Can Find
Our Products

store locator
Find A Store Now!
Messenger icon
Send message via your Messenger App

Pin It on Pinterest

Share this recipe with your friends!