Crema Centro Americana
Central American Sour Cream
from V&V SUPREMO®
- Made with 100% pasteurized whole cow milk, grade “A”
- rBGH artificial hormone-free
- Does not curdle when heated
- Made in small artisanal batches
Authentic Central American crema flavor, with minimal acidity and a bright touch of salt.
BODY AND TEXTURE:
Smooth, silky and pourable when shaken or stirred.
Appropriate for cuisines across Central America and Colombia such as pupusas, arepas, papas chorreadas and tamales. Perfect as an ingredient for cooking and baking.
V&V Supremo Crema Centro Americana is a perfect rendition of classic Central American style crema. A cultured product with savory, dairy-rich flavor, a very slight tang, a touch of salt and a pale golden hue.