Mexican 2 Cheese Blend
from V&V SUPREMO®
- Made with 100% grade “A” whole pasteurized cow’s milk
- rBGH artificial hormone free
- Gluten free
- Additive and preservative free
- Artificial and processed ingredient free
- Lacto-ovo vegetarian
Shred combination of rich, buttery, slightly tangy and mild, yet full-flavored cheeses.
CHARACTER & TEXTURE:
Pre-shredded for convenience. Long, luxurious stretch when melted. The ultimate authentic two-cheese blend featuring the superstars of Mexican-style melting cheese. A 50/50 blend of pale golden and white creamy colors that remain distinct when melted.
Quesadillas, queso fundido, enchiladas, pizza, sandwiches, pastas, and casseroles. Any melting cheese application, where top quality product is desired.
The importance of high-quality melting cheese in Mexican cuisine is evident throughout Mexico and the U.S. We provide the Gold Standard for “queso quesadilla” style cheese, and Oaxaca cheese with incomparably sumptuous, buttery dairy notes, slight tanginess and supple texture. Whole milk, non-processed, all-natural premium product for discerning palates.
All of our products are made in the United States.