SEASON 2: INTERVIEW WITH JULIO CANO OF SWEETCHILANGO (PART 4)

Posted on: February 20, 2025

In Category: Season 2

🎥 Inspira – Part 4: Behind Every Dish, There’s a Story!

In this final episode of Inspira with Julio, a partner at Bien Trucha Group, discover how Sweetchilango continues to innovate while honoring the deep-rooted traditions of Mexican cuisine. 🇲🇽✨

🍽️ Discover how they reinvent classics like the churro sandwich with Mexican-inspired ice cream flavors and explore the cultural influences behind their unique dishes. More than just food—it’s a celebration of heritage, passion, and authenticity.

👀 Watch the final part of this inspiring interview now! 👉

Check out Season 2 – Interview with Julio Cano of Sweetchilango:
(Part 3)
(Part 2)
(Part 1)

Gilberto Villaseñor II Invite

Posted on: September 16, 2021

Gilberto Villaseñor II, Chief Visionary Officer of V&V Supremo, cordially invites you to learn and explore more about Inspira and participate as well.

SEASON 2: INTERVIEW WITH JUAN SERRATO OF CAROLINA FOOD SERVICE

Posted on: June 10, 2025

In this episode of Inspira, meet Juan Serrato, President of Carolina Food Service, as he shares his journey of bridging cultures, industries and communities. Raised between the U.S. and Mexico, Juan brings cultural insight and business leadership to everything he does. His cross-industry path—from animal feed to restaurants to foodservice distribution—led him to helm Carolina Food Service in 2016, where he proudly supports Latino restaurants with tailored, culturally informed solutions. A former mayor of Degollado, Jalisco, Juan is also a dedicated…

SEASON 2: INTERVIEW WITH JUAN ZARAGOZA OF BIRRIERIA ZARAGOZA (PART 4)

Posted on: July 5, 2024

We continue the conversation with Gilberto Villaseñor II and Juan Zaragoza. In an intriguing discussion about birria, find out how adding the delectable queso marca Chihuahua de V&V Supremo was the perfect solution for the popular quesadilla de birria at their two Chicago-based restaurants, Birrieria Zaragoza. Check out Season 2 – Interview with Juan Zaragoza of Birrieria Zaragoza: (Part 3) (Part 2) (Part 1) Check out the previous episode from Season 1 here.