skip to main content
Hello ! 
Hola ! 

SEASON 2: INTERVIEW WITH JULIO CANO OF SWEETCHILANGO (PART 4)

Posted on: February 20, 2025
In Category: Season 2

🎥 Inspira – Part 4: Behind Every Dish, There’s a Story!

In this final episode of Inspira with Julio, a partner at Bien Trucha Group, discover how Sweetchilango continues to innovate while honoring the deep-rooted traditions of Mexican cuisine. 🇲🇽✨

🍽️ Discover how they reinvent classics like the churro sandwich with Mexican-inspired ice cream flavors and explore the cultural influences behind their unique dishes. More than just food—it’s a celebration of heritage, passion, and authenticity.

👀 Watch the final part of this inspiring interview now! 👉


 

Check out Season 2 – Interview with Julio Cano of Sweetchilango:


Share with friends :

More Articles

Chef Martinez Thumb

Interview with Chef Jesus Martinez of The Outpost Mexican Eatery

Posted on: October 20, 2021

Gilberto Villaseñor II, Chief Visionary Officer of V&V Supremo, talks with Chef Jesus Martinez of The Outpost Mexican Eatery about how he followed his father’s culinary roots into the kitchen and handled a newly opened business in March 2020 right before pandemic mitigations took effect and still found a way to succeed.

Read more
Marty Castro Thumbnail 1

Interview with Marty Castro, President and CEO of Casa Central

Posted on: December 15, 2021

Gilberto Villaseñor II, Chief Visionary Officer of V&V Supremo, talks with Marty Castro, President and CEO of Casa Central, about the social services that they offer and its wide spectrum of programs it provides to support individuals and families at every stage, from children to seniors. Mr. Castro also talks about how COVID-19 has affected the organization’s approach and outreach to the community.

Read more

Season 2: Interview with Chef Jesus Martinez of the Outpost Mexican Eatery

Posted on: April 5, 2024

Gilberto Villaseñor II, the Chief Visionary Officer of V&V Supremo Foods, Inc., interviews Chef Jesus Martinez of The Outpost Mexican Eatery on location. Chef Jesus shares his deep-rooted passion for cooking, ignited by his father’s legendary culinary skills. Discover the inspiring story of how he fearlessly launched The Outpost Mexican Eatery amidst the challenges of a pandemic. They also discuss the triumphant opening of his third Outpost Mexican Eatery location.

Read more
Store Locator

Great Places You Can Find
Our Products

store locator
Find A Store Now!
Messenger icon
Send message via your Messenger App

Pin It on Pinterest