Interview with David Troncoso, Chief Excellence Officer at LC Food Distributor
Gilberto Villaseñor II, Chief Visionary Officer of V&V Supremo, talks with David Troncoso, Chief Excellence Officer at LC Food Distributor, about their two founders, originally from Colombia, who started by operating Mexican restaurants.
Mr. Troncoso also talks about how that beginning in restaurants helped to establish the food distribution company they are today.
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Interview with Mrs. Francisca Villaseñor and Philip Villaseñor
Gilberto Villaseñor II, Chief Visionary Officer of V&V Supremo, talks with his mother Mrs. Francisca Villaseñor and his cousin Philip Villaseñor, Chief Integrator of V&V Supremo, about their humble origins of V&V Supremo Foods, Inc. and the difficulties and sacrifices endured to become the successful family company that it is today.
Interview with Jessica Perjes, co-owner of Tacotlan restaurant
Gilberto Villaseñor II, Chief Visionary Officer of V&V Supremo, talks with Jessica Perjes, co-owner of Tacotlan restaurant, about the powerful influence that social media and trending menu items can have on a business’ decision making and their success.
SEASON 2: INTERVIEW WITH JUAN ZARAGOZA OF BIRRIERIA ZARAGOZA (PART 6)
The concluding part of this episode with Juan Zaragoza and Gilberto Villaseñor II, is here. They chat about exceptional customer experiences, quality of food and even his son Jonathan’s culinary excellence, and their family’s role in their thriving food business. Tune in for these last rich insights into their gastronomic legacy!
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