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LONG GRAIN RICE

LONG GRAIN RICE

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25 Min
6
Servings
4
ingredients

Here’s an easy recipe for Long Grain Rice that you can use as a side for all of your favorite recipes from V&V Supremo®!

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Ingredients

3 Steps to complete

  • 1
    Preheat oil in a small sauce pan for 2 minutes over medium-high heat. Add rice and sauté for 2 to 3 minutes, stirring occasionally, until rice is lightly toasted. Add water, salt, and bring to a boil over high heat.
  • 2
    Reduce heat to low, cover, and simmer for 18 to 20 minutes. Fluff cooked rice with a fork.
  • 3
    Serve Long Grain Rice as a side dish your favorite entrées and enjoy!
Preheat oil in a small sauce pan for 2 minutes over medium-high heat. Add rice and sauté for 2 to 3 minutes, stirring occasionally, until rice is lightly toasted. Add water, salt, and bring to a boil over high heat.; Reduce heat to low, cover, and simmer for 18 to 20 minutes. Fluff cooked rice with a fork.; Serve Long Grain Rice as a side dish your favorite entrées and enjoy!

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