
Cheese and Chorizo Tostadas
Cheese and Chorizo Tostadas are an easy way to enjoy an awesome cheesy crunch. Melted V&V Supremo® Shredded Chihuahua® Brand Cheese, V&V Supremo® Chorizo (Pork, Beef or Chicken) and Radish Pico de Gallo give this dish authentic Mexican flavor!
Ingredients
Directions
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1
Preheat a medium skillet over medium heat for 1 minute. Remove the plastic casing from the V&V Supremo® Chorizo (Pork, Beef or Chicken) and cook for 6 to 8 minutes, crumbling with a spoon while it cooks. Divide into 4 portions and keep warm.
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2
Preheat the broiler to 550°F or high heat. Lay the tostada shells on a sheet tray and place ½ cup V&V Supremo® Shredded Chihuahua® Brand Cheese or V&V Supremo® Shredded Mexican 3 Cheese Blend on each. Broil for 3 to 4 minutes, until the cheese is melted and golden brown.
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3
Top each cheesy tostada shell with 2 tbsp. refried beans, 1 portion cooked V&V Supremo® Chorizo (Pork, Beef or Chicken), 1 tbsp. V&V Supremo® Crema Supremo® Brand Mexican Sour Cream, 1 tbsp. Radish Pico de Gallo and 2 avocado slices.
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4
Serve.
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