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American-Style Coleslaw

The key to this sensational creamy American-Style Coleslaw is the dressing. Prepared with Supremo® Mexican Sour Cream. Perfect to serve as a side dish!!

2 Hours 8 servings

Ingredients

Ingredients

Directions

  1. 1

    In a large bowl, mix together Sour Cream kosher salt, white pepper, and apple cider vinegar.

  2. 2

    Add green and red cabbage, white onion, and carrot into the dressing and toss to coat. Cover and chill for at least 2 hours or until ready to serve. Toss the salad occasionally to keep the dressing well distributed.

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