Avocado Cream

by V & V Supremo Foods, Inc.

4.95

10 Min

2 cups

Servings

ingredients

This is such a versatile dip! It’s great to keep on hand to use as spread. You won’t believe how good it is on your favorite sandwiches, hamburgers, hot dogs or for vegetable trays.

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Ingredients

1 (15 oz.0

Supremo® Brand Mexican Sour Cream from V&V SUPREMO®

1 (15 oz.0 Supremo® Brand Mexican Sour Cream from V&V SUPREMO®
1½ cups

fresh cilantro, rough chop

1½ cups fresh cilantro, rough chop
1

large avocado, peeled, pit removed, chopped

1 large avocado, peeled, pit removed, chopped
2

jalapeño peppers, rough chop

2 jalapeño peppers, rough chop
½ tsp.

kosher salt

½ tsp. kosher salt
2 Tbsp.

fresh lime juice

2 Tbsp. fresh lime juice

2 Steps to complete

1

In a blender; combine all ingredients. Blend for 30 seconds to 1 minute or until smooth. Cover and refrigerate until needed.
2

Serve Avocado Cream as a dip or topping for sopes, tostadas, quesadillas, and more. Enjoy!

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Recipe by: V&V Supremo Foods, Inc.

From: Chicago, IL

Total Time :

10 Min
Ingredients :

6

INGREDIENTS:

1 (15 oz.0 Supremo® Brand Mexican Sour Cream from V&V SUPREMO®
1½ cups fresh cilantro, rough chop
1 large avocado, peeled, pit removed, chopped
2 jalapeño peppers, rough chop
½ tsp. kosher salt
2 Tbsp. fresh lime juice

DIRECTIONS:

1. In a blender; combine all ingredients. Blend for 30 seconds to 1 minute or until smooth. Cover and refrigerate until needed.
2. Serve Avocado Cream as a dip or topping for sopes, tostadas, quesadillas, and more. Enjoy!

Avocado Cream

Notes: