Vermicelli Soup “Fideo”
by V & V Supremo Foods, Inc.
/rating_on.png "1 Star")
/rating_off.png "5 Stars")
4.07
Loading...15 Min
4
Servings
10
ingredients
With this recipe, your family will know that your Vermicelli Soup “Fideo” homemade soup is simply the best. Try it tonight!
Ingredients
-
3 Tbsp. vegetable oil
-
¼ medium size white onion
-
1 pkg. (6.3 oz.) vermicelli noodles, Fideos
-
1 (15 oz.) can tomato sauce
-
6 cups chicken broth, low sodium
-
1 + ½ tsp. kosher salt
-
1 tsp. garlic powder
-
small bunch cilantro with stems
-
1 (8 oz.) pkg. V&V SUPREMO® Brand Queso Fresco Cheese, crumbled
-
½ cup Supremo® Brand Mexican Sour Cream from V&V SUPREMO®
3 Steps to complete
-
1Preheat medium sized pot on medium heat for 2 minutes. Add oil and sauté onion for 2 minutes. Break vermicelli noodles into the pot and fry until lightly browned, about 2 minutes.
-
2Stir in tomato sauce, chicken broth, garlic powder, and salt. Bring to a boil, add cilantro with stems (do not separate stems). Lower heat to med-low and cover the pot. Cook for 8 minutes on a simmer.
-
3Remove cilantro and onion before serving. Serve and garnish with crumbled Queso Fresco and sour cream, enjoy!
Related products
WHERE TO BUY
Missing some of the ingredients produced by VV Supremo? Find the nearest store in your area:
Find Store Now!
Available At
Great Places You Can Find
Our Products
Comments