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Queso Fresco<br><small>que se desmorona</small><br>de V&V SUPREMO®

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Would you try this Cauliflower Crust Recipe? Tell Would you try this Cauliflower Crust Recipe? Tell us in the comments! 👇👀  Ingredients:
* 10 oz frozen cauliflower rice
* ½ cup V&V Supremo® Chihuahua® Brand Cheese
* ¼ cup V&V Supremo® Sierra® Brand Cotija Cheese
* 1 teaspoon Italian seasoning
* ½ teaspoon salt
* 1 teaspoon garlic powder
* 1 egg  Directions:
1. Preheat your oven to 425° and line a baking sheet with parchment paper.
2. Add cauliflower rice to a bowl and steam in the microwave for 5 minutes.
3. Let the cauliflower cool and transfer to a cheese cloth to drain all excess liquid. You should be left with a dry cauliflower.
4. Make the dough: In a bowl, combine dry cauliflower with Chihuahua® Cheese, Sierra® Brand Cotija Cheese, Italian seasoning, salt and garlic powder and mix well.
5. Transfer the dough to a baking dish and press into a thin, 10–12-inch circle, about 1/4 inch thick. Make the edges slightly thicker to mimic a crust but keep the center thin.
6. Bake for 20-30 minutes until the crust is golden brown and firm.  Comment “KETO” if you’d like to explore our website for more keto friendly recipes! 🤩  #cauliflower #cauliflowercrust #cauliflowerpizzacrust #cauliflowerpizza
Can you spot the difference? 👀🍀 #stpatricksday☘️ Can you spot the difference? 👀🍀  #stpatricksday☘️ #quesofresco #chorizo
Comment a 🍕 for the cauliflower crust recipe! 👀🤤 Comment a 🍕 for the cauliflower crust recipe! 👀🤤  Cauliflower Chicken Chorizo Pizza  Ingredients:
Cauliflower Crust
1 cup V&V Supremo® Chihuahua® Brand Cheese
1 link V&V Supremo® Chicken Chorizo
½ cup pizza sauce  Directions:
1. Preheat your oven to 425° and line a baking sheet with parchment paper.
2. Preheat a medium skillet for 2 minutes over medium heat. Remove the plastic casing from Chorizo and cook for 6-8 minutes, crumbling with a spoon while cooking. Set aside.
3. Assemble Pizza: Spread pizza sauce over cauliflower crust, leaving a half inch edge around the rim.
4. Sprinkle Chihuahua® Cheese over red sauce and top with cooked chicken chorizo.
5. Bake for 12-15 minutes until crust is golden brown and cheese is melted.  #chickenchorizo #pizza #recipe #keto
This Chicken Parm has your name written all over i This Chicken Parm has your name written all over it! Okay, so it’s technically not a chicken “parm” since it’s made with our Chihuahua® Brand Cheese, but you get the idea! 😉  Ingredients:
2 chicken breasts, sliced in half lengthwise
½ cup all-purpose flour
3 eggs
2 cups V&V Supremo® Chihuahua® Brand Cheese
2 cups marinara sauce  Breadcrumbs
1 ½ cup breadcrumbs
½ cup V&V Supremo® Sierra® Brand Cotija Cheese
½ tsp salt
½ pepper
2 tsp Italian seasoning
1 tsp garlic powder  Directions:
1. Preheat oven to 425°F.
2. Tenderize chicken: Place chicken cutlets/breasts in a large Ziplock bag or between two sheets of parchment paper. Firmly pound with a rolling pin or the smooth side of a meat hammer (chicken thickness should be 1/2 inch). Remove cutlets from the bag and pat dry with paper towels.
3. Setup assembly line: In a shallow dish, mix all breadcrumbs ingredients together. In a shallow dish, add flour. In a shallow dish, add 3 eggs whisked.
4. First, coat the chicken in flour on both sides, then shake off the excess flour. Transfer to whisked eggs, then dip into the breadcrumbs. Use your hands to gently pack the breadcrumbs onto each side of the chicken. Repeat until all the cutlets have been breaded.
5. Heat 3 tablespoons of oil in a cat iron skillet on medium heat. Brown chicken 3-5 minutes on both sides until the breading is golden and internal temperature is 165°.
6. In a baking dish, layer first with marinera sauce, then top with V&V Supremo® Chihuahua® Brand Quesadilla Cheese. Bake uncovered for 14 minutes or until cheese is melted and browned. To assemble, the sauce should easily slide over the breaded chicken.  Comment “Recipe” to explore more of our delicious recipes just like this one on our website! 🧑‍🍳  #chickenparm #chickenparmesan #recipe
And for our next trick, we’ll show you how to make And for our next trick, we’ll show you how to make a grilled cheese disappear in SECONDS! 😅🪄  🧀V&V Supremo® Ultimate Grilled Cheese 🧀  Ingredients:
* Brioche Bread cut into thick slices
* Thin slices of V&V Supremo® Chihuahua® Brand Cheese
* ¼ cup V&V Supremo® Sierra® Brand Cotija Cheese
* 2 tablespoons Butter  Creamy Mixture:
* 15 oz V&V Supremo® Crema Supremo® Mexican Sour Cream
* 1/2 cup grilled onions
* 1 tablespoon minced garlic
* 1/4 cup fresh parsley, chopped
* 1 cup V&V Supremo® Chihuahua® Brand Cheese Shredded  Directions:
1. In a bowl combine 15 oz V&V Supremo® Crema Supremo® Mexican Sour Cream, grilled onions, minced garlic, fresh parsley, 1 cup V&V Supremo® Chihuahua® Brand Cheese Shredded and mix well.
2. To your slice of brioche bread, add a thin layer of V&V Supremo® Chihuahua® Brand Cheese slices, top with the creamy mixture, sprinkle a tablespoon of V&V Supremo® Sierra® Brand Cotija Cheese and finally top it with another thin layer of V&V Supremo® Chihuahua® Brand Cheese slices.
3. Pre-heat your skillet to medium heat, add a tablespoon of butter, and carefully place your grilled cheese on the skillet. Cover with a lid for 3 minutes, flip and cover with a lid for another 3 minutes or until cheese is melted.
4. Enjoy while hot with your favorite tomato soup!  Comment “Recipe” if you’d love to explore more of our delicious recipes just like this one on our website! 🤤  #recipe #grilledcheese #cheeselover #cheese
This #InternationalWomensDay, we’re taking a momen This #InternationalWomensDay, we’re taking a moment to celebrate the incredible women of V&V Supremo® and all the women around the world who inspire, lead, and make a difference in their community every day. 💪🌎  Your strength, passion, and dedication shape a brighter future for us all. We wouldn’t be here without you! ❤️
Chihuahua® Brand Cheese 🤝 Quesadillas #vvsupremo Chihuahua® Brand Cheese 🤝 Quesadillas  #vvsupremo #quesadillas
Today, for Employee Appreciation Day, we celebrate Today, for Employee Appreciation Day, we celebrated the people behind the passion, dedication, and hard work that goes into everything we do.  Every day, our team’s drive and energy make a real difference, and the awards we received this week at World Championship @cheese_contest are a direct reflection of that commitment. 💪  THANK YOU to our amazing team for bringing your best every single day. We couldn’t do it without you. 👏  #vvsupremo #employeeappreciation #employeeappreciationday
For the ✨ultimate cheesy crisp✨, place our Chihuah For the ✨ultimate cheesy crisp✨, place our Chihuahua® Brand Cheese on the comal to melt under your gordita (or tortillas!) as you heat them! You can thank us later. 😎😉  Also! Did you peep that cheese pull? 🤩  #cheesepull #cheeselovers #mexicanfood
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V&V Supremo Foods, Inc.

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