Spinach Tacos with Seared Queso Blanco

Ingredients

Directions

1. 1

   Place a large skillet over medium-high heat for one minute. Add the oil, garlic and red pepper. Stir for 45 seconds.

2. 2

   Add the spinach and cover. Turn the heat down to medium-low and keep the cover on for about a minute or so. Remove the lid, turn heat to medium-high. Add the salt and pepper and stir. Remove from heat and add lime juice.

3. 3

   Place a nonstick pan over medium heat for 2 minutes. Place the slices of cheese to sear for about 1 minute on each side, or until browned. Heat tortillas and make tacos with cheese and spinach.