Cucumber Salad with Dill
This amazing side dish may take the spotlight from the rest of the meal. The Cucumber Salad with Dill has tones of lime, Cotija Cheese and Queso Fresco.
Ingredients
Pita bread
Directions
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1
In a medium bowl whisk together lime juice, salt, and black pepper until salt dissolves. Add sour cream and dill. Mix well.
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2
Add onions and cucumbers. Mix together.
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3
Mix in ½ cup of shaved Cotija Cheese.
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4
Preheat a skillet or griddle over medium heat for 1 minute.
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5
In a small bowl, combine garlic and olive oil. Whisk together.
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6
Spread pita bread with olive oil. Warm pita bread on the griddle for 30 seconds on each side. Cut each pita into 4 pieces.
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7
Divide the salad into 8 portions. Garnish each salad with the remaining Cotija Cheese. Accompany with pita bread on the side.
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