Tomatillo Salsa with Queso Fresco

by V & V Supremo Foods, Inc.

4.17

15 Min

2 cups

Servings

ingredients

Tomatillo Salsa with Queso Fresco is fun take on a zesty classic. Tangy tomatillos, spicy jalapeños, smooth avocado, and V&V Supremo® Queso Fresco will make this salsa a big hit!

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Ingredients

6

medium tomatillos, husked and rinsed

6 medium tomatillos, husked and rinsed
1

jalapeño pepper, stemmed

1 jalapeño pepper, stemmed
1

clove garlic, peeled, trimmed

1 clove garlic, peeled, trimmed
1

(4 oz.) pkg. V&V SUPREMO® Brand Queso Fresco Cheese, small dice

1 (4 oz.) pkg. V&V SUPREMO® Brand Queso Fresco Cheese, small dice
2 Tbsp.

cilantro, chopped

2 Tbsp. cilantro, chopped
¼ cup

white onion, minced

¼ cup white onion, minced
1 Tbsp

Lime juice, fresh

1 Tbsp Lime juice, fresh
¾ tsp

Kosher salt

¾ tsp Kosher salt
½ taza

avocado, small dice

½ taza avocado, small dice

4 Steps to complete

1

Place 1-quart water in a medium pot; add tomatillos, jalapeño pepper, and garlic. Bring to a rapid boil over medium-high heat.
2

Cook for 3 to 4 minutes, drain, and transfer to a blender or food processor. Pulse on high speed for 2 to 3 minutes, or until salsa reaches desired consistency. Allow tomatillo salsa to cool for 10 minutes or more.
3

Transfer tomatillo salsa to a bowl; add cilantro, onion, lime juice, salt, avocado, and Queso Fresco cheese. Mix until thoroughly combined.
4

Serve with tortilla chips or with your favorite dish. Enjoy!

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Recipe by: V&V Supremo Foods, Inc.

From: Chicago, IL

Total Time :

15 Min
Ingredients :

9

INGREDIENTS:

6 medium tomatillos, husked and rinsed
1 jalapeño pepper, stemmed
1 clove garlic, peeled, trimmed
1 (4 oz.) pkg. V&V SUPREMO® Brand Queso Fresco Cheese, small dice
2 Tbsp. cilantro, chopped
¼ cup white onion, minced
1 Tbsp Lime juice, fresh
¾ tsp Kosher salt
½ taza avocado, small dice

DIRECTIONS:

1. Place 1-quart water in a medium pot; add tomatillos, jalapeño pepper, and garlic. Bring to a rapid boil over medium-high heat.
2. Cook for 3 to 4 minutes, drain, and transfer to a blender or food processor. Pulse on high speed for 2 to 3 minutes, or until salsa reaches desired consistency. Allow tomatillo salsa to cool for 10 minutes or more.
3. Transfer tomatillo salsa to a bowl; add cilantro, onion, lime juice, salt, avocado, and Queso Fresco cheese. Mix until thoroughly combined.
4. Serve with tortilla chips or with your favorite dish. Enjoy!

Tomatillo Salsa with Queso Fresco

Notes: