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Requeson Sopes with Poblanos and Herbs

Mexican requeson is similar to ricotta cheese, and is often spiced up and used for various dishes. Here we have a light but full-flavored filling for our

20 Min

Ingredients

Directions

  1. 1

    Place a dry skillet or griddle over medium heat. Place unpeeled garlic and roast all sides until soft or skin has blackened. Let it cool. Peel and mince.

  2. 2

    In a bowl add requeson cheese, chiles, garlic, chopped herbs, and salt. Mix well.

  3. 3

    Cook sopes according to package instructions. Fill each sope with ricotta mixture.

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