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Black Bean Salad and Roasted Corn

Black Bean Salad and Roasted Corn

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30 Min
2
Servings
16
ingredients

This recipe is full of color and flavor, black bean salad, roasted corn and Sierra® Brand Cotija Cheese.

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Ingredients

7 Steps to complete

  • 1
    Cut both ends of the corn. Remove one or two layers of the husk, wrap each corn in aluminum foil. Place the corn directly over a burner and cook for 8 minutes, over medium high heat. Using tongs, rotate the corn often to get an even roast.
  • 2
    Remove corn from heat. Remove foil. Let cool for 10 minutes. Peel off husks and corn silk.
  • 3
    Place corn back on the flame for another 2 minutes or until slightly blackened (Turn often.) Set aside to cool.
  • 4
    Whisk lime juice, black pepper, and salt in a small bowl until salt is dissolved. Add olive oil gradually. Keep whisking until well incorporated. Reserve.
  • 5
    Once the corn is cold enough to handle, Cut the kernels from the cob.
  • 6
    In a bigger bowl mix together black beans, corn, bell pepper, onion, cilantro, add 1 cup of Sierra® Brand Cotija Cheese from V&V SUPREMO® .Mix, add lettuce. Pour dressing over mixture and toss to coat.
  • 7
    Serve and top each portion with avocado, tortillas strips, Sierra® Brand Cotija Cheese, and lime wedge.
Cut both ends of the corn. Remove one or two layers of the husk, wrap each corn in aluminum foil. Place the corn directly over a burner and cook for 8 minutes, over medium high heat. Using tongs, rotate the corn often to get an even roast.; Remove corn from heat. Remove foil. Let cool for 10 minutes. Peel off husks and corn silk.; Place corn back on the flame for another 2 minutes or until slightly blackened (Turn often.) Set aside to cool.; Whisk lime juice, black pepper, and salt in a small bowl until salt is dissolved. Add olive oil gradually. Keep whisking until well incorporated. Reserve.; Once the corn is cold enough to handle, Cut the kernels from the cob.; In a bigger bowl mix together black beans, corn, bell pepper, onion, cilantro, add 1 cup of Sierra® Brand Cotija Cheese from V&V SUPREMO® .Mix, add lettuce. Pour dressing over mixture and toss to coat.; Serve and top each portion with avocado, tortillas strips, Sierra® Brand Cotija Cheese, and lime wedge.

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