Cheeseburger Dogs
by V & V Supremo Foods, Inc.
/rating_on.png "1 Star")
/rating_off.png "5 Stars")
4.00
Loading...25 Min
2
Servings
17
ingredients
This recipe is full of the best flavors! These delicious Cheeseburger Dogs will have you feeling like a true winner! Try them!
Ingredients
-
1 (8.8 oz.) pkg. Chihuahua® Brand Quesadilla Cheese from V&V SUPREMO®
-
½ lb. ground sirloin
-
½ tsp. ground mustard
-
¼ + ⅛ tsp. garlic powder
-
¼ tsp. ground white pepper
-
¾ tsp. onion powder
-
¼ + ⅛ tsp. paprika
-
¼ tsp. nutmeg
-
¼ + ⅛ tsp. kosher salt
-
½ Tbsp. vegetable oil
-
4 hot dog buns
-
To taste Mustard
-
To taste Ketchup
-
½ cup tomato, small dice
-
½ cup red onion, small dice
-
4 lettuce leaves, shredded
-
¼ cup Supremo® Brand or Chihuahua® Brand Mexican Sour Cream from V&V SUPREMO®
7 Steps to complete
-
1Cut 4 (¼" wide slices) of Chihuahua® cheese, then cut each slice in half. Set aside.
-
2In a medium bowl combine ground sirloin, ground mustard, garlic powder, white pepper, onion powder, paprika, nutmeg, and salt. Mix thoroughly.
-
3Divide meat into 4 even portions. Flatten out each portion of beef and lay 2 cheese slices into the meat and shape the meat so that it fully surrounds and covers the cheese. Form cheeseburger dog into a 5-6 inch log.
-
4Preheat a pan on med heat for 3 min. Add vegetable oil and cook burger dogs on medium heat for 6 minutes, rotating for even browning.
-
5Place 4 buns onto a plate, place a damp paper towel on top. Microwave for 30 seconds to steam.
-
6Place each cheeseburger dog into a hot dog bun.
-
7Serve with mustard, ketchup, tomato, onion, and lettuce. Drizzle sour cream on your burger dog and enjoy!
WHERE TO BUY
Missing some of the ingredients produced by VV Supremo? Find the nearest store in your area:
Find Store Now!
Available At
Great Places You Can Find
Our Products
Comments