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Chorizo and Ground Beef Tacos

Chorizo and Ground Beef Tacos

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30 Min
8
Servings
16
ingredients

Chorizo and Ground Beef Tacos are home-cooking at its best. Supremo® Brand Pork Chorizo adds so much depth and delicious flavor to this satisfying treat, that you will need to make them by the tray!

 

 

 

 

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Ingredients

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5 Steps to complete

  • 1
    In a small bowl; combine Queso Fresco and Cotija Cheese. Mix until well combined and set aside until needed.
  • 2
    In a small bowl; mix onion and cilantro together. Cover and refrigerate until needed.
  • 3
    Preheat a skillet for 2 minutes on medium heat. Add in chorizo and cook for 2 minutes, crumbling with a spoon while cooking. Mix in ground beef and continue to cook for 2 minutes. Add potatoes, onion, carrot, garlic, tomato paste, salt, and pepper. Reduce heat to low, cover, and simmer for 8 minutes.
  • 4
    Preheat a nonstick griddle or comal for 2 minutes over medium low heat. Brush tortillas with oil and heat for 30 seconds on each side.
  • 5
    Fill tortillas with ¼ cup Chorizo mixture. Top with 1 tablespoon onion and cilantro mix, 1 tablespoon Cheese mixture, and Sour Cream. Serve and enjoy!
In a small bowl; combine Queso Fresco and Cotija Cheese. Mix until well combined and set aside until needed.; In a small bowl; mix onion and cilantro together. Cover and refrigerate until needed.; Preheat a skillet for 2 minutes on medium heat. Add in chorizo and cook for 2 minutes, crumbling with a spoon while cooking. Mix in ground beef and continue to cook for 2 minutes. Add potatoes, onion, carrot, garlic, tomato paste, salt, and pepper. Reduce heat to low, cover, and simmer for 8 minutes.; Preheat a nonstick griddle or comal for 2 minutes over medium low heat. Brush tortillas with oil and heat for 30 seconds on each side.; Fill tortillas with ¼ cup Chorizo mixture. Top with 1 tablespoon onion and cilantro mix, 1 tablespoon Cheese mixture, and Sour Cream. Serve and enjoy!
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