Grilled Vegetable Pizza
by V & V Supremo Foods, Inc.
/rating_on.png "1 Star")
/rating_half.png "4 Stars")
/rating_off.png "5 Stars")
3.67
Loading...30 Min
4 to 6
Servings
11
ingredients
Our Grilled Vegetable Pizza is a celebration of farm fresh flavors! Grilled veggies are paired with melted Chihuahua® Cheese for a sensational pizza that will satisfy the whole family.
Ingredients
-
1½ cups brown mushrooms, ½-inch slice
-
¾ cup yellow squash, ½-inch half-moon slice
-
¾ cup zucchini, ½-inch slice half-moon slice
-
¾ cup red bell pepper, thin 2-inch strips
-
⅓ cup red onion, thin ½-inch strips
-
2 Tbsp. olive oil, divided
-
1 tsp. Kosher salt
-
½ tsp. ground black pepper
-
1 (14-inch) par-baked pizza crust
-
¾ cup White Pizza Sauce ...see recipe
-
1 (7.07 oz.) pkg. Shredded Chihuahua® Brand Quesadilla Cheese from V&V SUPREMO®, divided
6 Steps to complete
-
1Preheat gas grill to 500°F or high heat.
-
2In a bowl; combine mushroom, squash, zucchini, onion, bell pepper, 1 tablespoon olive oil, salt, and pepper. Toss to combine.
-
3Preheat a grill basket or tray for 1 to 2 minutes with the lid closed. Add vegetable mixture and grill for 4 to 6 minutes, turning occasionally, or until vegetables are lightly charred.
-
4Brush edge of crust with ½ tablespoon oil. Evenly spread crust with White Pizza Sauce leaving ½-inch boarder. Top with 1¼ cup Chihuahua® Cheese. Add grilled vegetable mixture and sprinkle with remaining ½ cup cheese.
-
5Lightly brush grill with remaining ½ tablespoon oil. Grill pizza for 10 to 12 minutes with the lid closed, until cheese has melted. Rotate pizza 2 to 3 times during cooking to get an evenly browned crust.
-
6Serve Grilled Vegetable Pizza and enjoy!
Related products
WHERE TO BUY
Missing some of the ingredients produced by VV Supremo? Find the nearest store in your area:
Find Store Now!
Available At
Great Places You Can Find
Our Products
Comments