Halloween Cheese Dip
Our Halloween Cheese Dip is the spookiest way to balance the sweet treats of the season. The combination of Chihuahua® Brand Quesadilla Cheese with Supremo® Sour Cream creates a velvety texture with flavors that pair perfectly with the added spices and pickled jalapeños. Impress guests with this crafty and delicious Halloween Cheese Dip. They will be crawling back for more!
Ingredients
Spider:
Directions
-
1
Heat ¾ cup +2 Tbsp, sour cream in a medium cast-iron skillet over medium heat for 2 minutes. Stir Chihuahua® cheese in batches. As you stir in the cheese, decrease heat to medium/low whisking constantly while the cheese melts, insuring you have a creamy blend.
-
2
Once all the cheese is melted, stir in salt and pepper, chili powder and jalapeños. Top with ½ cup of cheese and place in the oven. Broil for 3-4 minutes or until cheese begins to bubble and turning lightly brown.
-
3
Spider web; Place remaining sour cream in small resealable food storage bag; seal bag. Cut off tiny corner of bag. Pipe sour cream in 6 concentric circles onto the Cheese. Make 8 more lines from center outward to make spider web design. Serve with Tortilla Chips.
Related Recipes
-
Deep Fried Cheese Quesadillas
Fried quesadillas are commonly sold as street food in Mexico, starts with an uncooked corn tortilla filled with Chihuahua® cheese, topped with lettuce, Cotija cheese,…
-
Potato Casserole with Chorizo and Beef
Mashed potatoes will never be boring again! This Potato Casserole with Chorizo and Beef dish is loaded with an unforgettable flavor!
-
Tequila Cheese Smothered Pork Sandwich
-
Breakfast Huaraches
Begin your day with this authentic Mexican breakfast with Pico de Gallo, Chorizo, Refried Beans and over-easy Eggs! Eat a hearty meal for hearty day.
Store Locator
Find Our Products
Find your favorite V&V Supremo® products at retailers near you with our easy-to-use Store Locator. Search by zip code or city to discover nearby stores carrying authentic Mexican Cheeses, Chorizo, Crema, and more.