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Queso Fresco Cheesecake

Queso Fresco Cheesecake

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3 Hours, 5 Min
10
Servings
7
ingredients

Decadent, light, and fluffy Queso Fresco Cheesecake es perfecto para Tus Holiday parties.

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Ingredients

4 Steps to complete

  • 1
    Preheat oven to 355°F.
  • 2
    In a food processor; combine Queso Fresco Cheese, Sour Cream, condensed milk, eggs, and vanilla. Process for 3 minutes or until smooth. Scrape down sides with a spatula and continue to process for 2 additional minutes.
  • 3
    Moisten a 6-inch x 4.75-inch sheet of parchment paper with water. Line spring-form pan with paper. Pour in cheesecake batter. Bake for 55-60 minutes or until a toothpick inserted in the center comes out clean.
  • 4
    Cool on countertop for 1 hour. Refrigerate for 2 hours or overnight for best results. Serve Queso Fresco Cheesecake chilled and enjoy!
Preheat oven to 355°F.; In a food processor; combine Queso Fresco Cheese, Sour Cream, condensed milk, eggs, and vanilla. Process for 3 minutes or until smooth. Scrape down sides with a spatula and continue to process for 2 additional minutes.; Moisten a 6-inch x 4.75-inch sheet of parchment paper with water. Line spring-form pan with paper. Pour in cheesecake batter. Bake for 55-60 minutes or until a toothpick inserted in the center comes out clean. ; Cool on countertop for 1 hour. Refrigerate for 2 hours or overnight for best results. Serve Queso Fresco Cheesecake chilled and enjoy!

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