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Requeson Appetizer

This Requesón Appetizer has few ingredients, but lots of flavor!

20 Min 8 servings

Ingredients

Directions

  1. 1

    Place a skillet or griddle over medium heat for 2 minutes.

  2. 2

    Place chiles on skillet and press down with metal spatula, until slightly toasted about 15-30 seconds. Turn chiles over and toast the other sides. Remove chiles and mince when cooled.

  3. 3

    In a medium bowl, mix all the ingredients, except the chips.

  4. 4

    Spoon about ½ Tbsp. of the requeson mixture on chips. Enjoy!

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